This product hasthat may have gelatin.
Tempura battered cauliflower (cauliflower, water, wheat flour, corn flour, sunflower oil, less than 2% of: wheat starch, salt, corn starch, leavening [sodium acid pyrophosphate, baking soda], dextrose, spice, yeast, xanthan gum, natural flavor), sauce (water, sugar, vinegar, black soybean paste [water, salted black soybeans, sugar, salt, caramel color, spirit vinegar, soy sauce {water, soybeans, wheat, salt, alcohol}, corn flour, dried lemon peel], soy sauce [water, soybeans, wheat, salt], blended grain vinegar [water, distilled alcohol {sugar, corn, tapioca, water}, rice, rice extract, corn, salt], corn starch, chili paste [chili peppers, salt, acetic acid {preservative}], contains 2% or less of: oil blend [rice oil, sesame oil], dried mushrooms, paprika, garlic powder, yeast extract).
Contains: sesame, soy, wheat.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.