This product is likely gelatin free.
Water, tapioca starch, potato starch, brown rice flour, modified tapioca starch, cultured brown rice flour, whole grain sorghum flour, expeller pressed canola oil, whole grain amaranth flour, teff seed, xanthan gum, yeast, egg whites, baking powder (sodium acid pyrophosphate, sodium bicarbonate, potato flour, mono calcium phosphate), tapioca maltodextrin, sea salt, ground flax seed, molasses, calcium sulfate, enzymes.
Contains eggs.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.