This product is likely fish free.
Hokkien noodles: water, wheat flour, modified tapioca starch, less than 2% of salt, wheat gluten, lactic acid. Sauce: sugar, soy sauce (water, soybeans, wheat, salt), water, salted sake (water, rice, koji, salt), maltodextrin, canola oil, dextrose, molasses, less than 2% of modified corn starch, rice vinegar, yeast extract, garlic powder, ginger puree (ginger, water), caramel color, spices, xanthan gum. Topping: dehydrated cabbage, dehydrated bok choy, dehydrated carrot, roasted sesame seeds, glucose.
Contains: soy, wheat, sesame. Product manufactured in a facility that uses peanuts.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Fish Free. Fig will also recommend similar products that are Fish Free.
Outside the USA?A fish-free diet avoids any foods made from fish or fish-derived ingredients. Fish need to be strictly avoided by people with a fish allergy. Others may choose to limit or avoid fish to improve various symptoms. The Fig app is a great way to build your fish free shopping list.