This product hasthat may have gelatin.
Sugar, water, palm oil, cocoa powder processed with alkali, corn syrup, canola oil, contains 2% or less of: corn starch, salt, mono-and diglycerides, invert sugar, caramelized sugar (sugar, water), natural and artificial flavor, sodium stearoyl lactylate, sodium acid pyrophosphate, citric acid, preservative (potassium sorbate), antioxidants (ascorbyl palmitate, tocopherols, chamomile and rosemary extract), sodium citrate, acetic acid, caramel color.
Manufacturer likely did not include an allergen statement; however, please double-check the product packaging and/or contact the manufacturer if you have a severe food allergy.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.