This product hasthat may have gelatin.
Pasta (durum flour (wheat)], cream cheese (pasteurized milk, cream, cheese cultures, salt, carob bean gum) whey, maltodextrin, cornstarch, parmesan and romano, cheeses (pasteurized milk, cheese cultures, salt, enzymes), salt, sodium citrate, potassium chloride, natural flavors, disodium guanylate, disodium inosinate, onion powder, lactic acid, vitamins and minerals: niacin, ferrous sulfate (iron), thiamin mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid.
May contain soy and sulfites.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.