Is it Gluten Free? Maruchan Bowl Ramen Noodles With Vegetables Chicken Flavor

Is it Gluten Free? Maruchan Bowl Ramen Noodles With Vegetables Chicken Flavor
Compliant

This product haswith gluten andthat may have gluten.

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm), preserved by tbhq, dehydrated vegetables (cabbage, carrot, corn, onion, garlic), salt, contains less than 2% of: textured soy protein, monosodium glutamate, hydrolyzed corn protein, hydrolyzed wheat protein, hydrolyzed soy protein, maltodextrin, sugar, chicken fat, powdered cooked chicken, spices (celery seed), dehydrated shiitake mushroom, turmeric, dehydrated soy sauce (wheat, soybeans, salt), cabbage extract, potassium carbonate, sodium carbonate, yeast extract, sodium hexametaphosphate, sodium tripolyphosphate, disodium guanylate, disodium inosinate, monosodium phosphate, silicon dioxide (anti-caking agent), lactose.

Allergens

Contains wheat, soy, and milk ingredients. manufactured in a facility that also processes crustacean shellfish products.

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Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.

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