Is it Gelatin free? Newtons Fat Free Soft & Fruit Chewy Fig Cookies

Is it Gelatin free? Newtons Fat Free Soft & Fruit Chewy Fig Cookies
Compliant

This product hasthat may have gelatin.

Ingredients

Figs, whole grain wheat flour, sugar, unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), invert sugar, corn syrup, glycerin, salt, soy lecithin*, leavening (baking soda, calcium phosphate), calcium lactate, sodium benzoate (added to preserve freshness), malic acid, natural and artificial flavor, sulfur dioxide [(sulfites) added to preserve freshness]. *adds a trivial amount of fat. Contains: wheat, soy.

Allergens

Contains: wheat, soy.

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What is the Gelatin free diet?

A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.