Is it Gelatin free? Non-dairy Plant Based Vanilla Cake & Cookie Dough Dessert - Favorite Day™

Is it Gelatin free? Non-dairy Plant Based Vanilla Cake & Cookie Dough Dessert - Favorite Day™
Compliant

This product hasthat may have gelatin.

Ingredients

Almondmilk (water, almonds), cane sugar, cake batter base (sugar, tapioca syrup, water, natural flavors, salt, pectin, organic annatto, organic locust bean gum), organic tapioca syrup, fudge (powdered cane sugar [cane sugar, corn starch], sunflower oil, cocoa, salt, sunflower lecithin), chocolate chip cookie dough (cookie dough [dark brown cane sugar, rice flour, oil blend {(palm fruit oil, canola oil, olive oil), water, sea salt, natural flavor, sunflower lecithin, lactic acid, annatto extract}, chocolate chips [cane sugar, chocolate liquor, cocoa butter, vanilla extract], potato flour, organic palm fruit shortening, tapioca syrup, tapioca flour, cane sugar, less than 2% of the following: vanilla extract, guar gum, baking soda, baking powder [sodium bicarbonate, cream of tartar, cornstarch]), coconut oil, vanilla bean cake pieces (organic powdered sugar [organic cane sugar, organic corn starch], organic palm fruit shortening, rice flour, tapioca syrup, water, potato flour, tapioca flour, vanilla extract, guar gum, sea salt, vanilla bean powder), pea protein, carob bean gum, gellan gum, disodium phosphate, sodium citrate, sunflower lecithin.

Allergens

Contains almond and coconut

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What is the Gelatin free diet?

A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.