This product hasthat may have gelatin.
Protein blend (milk protein isolate, whey protein isolate), vegetable oil (sunflower, canola, and/or soybean oil), calcium caseinate, corn starch, natural flavors, psyllium husk, contains less than 2% of the following: salt, soluble corn fiber, sour cream (cream, non-fat milk, cultures), cheddar cheese powder (cultured milk, salt, enzymes), buttermilk powder, onion powder, tomato powder, garlic powder, green bell pepper, paprika, spice, chia seed, yeast, turmeric oleoresin (color), paprika extract (color), acacia gum, lecithin (sunflower, canola, and/or soy lecithin), calcium carbonate, yeast extract, stevia sweetener.
Contains: milk, soy. processed in a facility that also processes wheat. contains a bioengineered food ingredient.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.