This product hasthat may have gelatin.
Enriched plain and spinach pasta (wheat flour, spinach (dried), niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), bread crumbs (bleached enriched flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], vinegar, sugar, salt, baking soda, caramel color, yeast spice extract, ascorbic acid [dough conditioner], maltodextrin, sugar, contains 2% or less salt red bell pepper (dried), monosodium glutamate citric acid, garlic (dried), onion (dried), lactic acid, vegetable oil (canola, soybean, and/or sunflower oil) calcium lactate, spice, basil, natural flavor, whey protein concentrate, yeast extract, guar gum, oregano, hydrolyzed soy protein, caramel color, parmesan cheese (milk, cultures, salt, enzymes), palm oil (dried) (palm oil, lactose, sodium caseinate potassium phosphate) whey (dried), sodium phosphate, molasses (dried), nonfat milk (dried), silicon dioxide (anticaking agent).
Contains: contains milk, soy, wheat; may contain egg ingredients.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.