Is it Gluten Free? Tai Pei Shrimp Fried Rice

Is it Gluten Free? Tai Pei Shrimp Fried Rice
Compliant

This product haswith gluten andthat may have gluten.

Ingredients

Fried rice: water, rice, mirin water, mirin (water, rice, alcohol, salt, enzyme, koji], sugar, lactic acid), canola oil, soy sauce (water, soybeans, wheat, salt), contains less than 2% of: onions, ginger, sugar, sesame seed oil, kelp extract (water, kelp extract, dextrin, alcohol, salt, xanthan gum), garlic, caramel (sugar, water), vegetables: carrots, peas, baby corn, cooked shrimp: shrimp, water, salt, sodium tripolyphosphate, sauce: canola oil, oyster sauce water, sugar, salt, oyster extractives [oyster, water, salt, corn starch), kelp extract water, kelp extract, dextrin, alcohol, salt, xanthan gum), salt.

Allergens

Contains: soy, wheat, sesame, shellfish (shrimp), molluscan shellfish (oyster).

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What is the Gluten Free diet?

Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.

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