This product haswith gluten andthat may have gluten.
Cookie sticks (wheat flour, wheat starch, sugar, palm oil, lactose [milk], salt, dried yeast, natural flavor, sodium hydroxide [processing aid], ammonium bicarbonate), dark chocolate (sugar, cocoa mass, cocoa butter, butterfat [milk], soy lecithin [emulsifier], lactose [milk], natural flavor).
Contains milk, soy, wheat. may contain traces of egg, coconut, hazelnut.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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