Is it Gelatin free? Trans-ocean Seafood Snackers Imitation Crab

This product hasthat may have gelatin.

Ingredients

Fish protein (alaska pollock and/or pacific whiting, msc certified), water, egg whites, pea starch, sugar, sorbitol, potato starch, contains 2% or less of: golden king crab meat, natural and artificial flavor (extracts of blue crab, snow crab, lobster and alaska pollock), refined fish oil (adds a trivial amount of fat) (alaska pollock), rice wine (water, rice, koji), modified tapioca starch, sea salt, carrageenan, yam flour, potassium chloride, disodium inosinate, sodium pyrophosphate, carmine, paprika, color added.

Allergens

Contains: fish (alaska pollock), crustacean shellfish (king crab, blue crab, snow crab, lobster), egg.do not use if package has been damaged or opened.

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What is the Gelatin free diet?

A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.

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