Is it Gelatin free? Blue Bell Ice Cream Rocky Road
This product hasthat may have gelatin.
Ingredients
Milk, cream, skim milk, sugar, chocolate-coated cone pieces {chocolate cone [sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm and palm kernel oil, cocoa (processed with alkali), salt, sodium bicarbonate, soy lecithin, natural flavor], chocolate coating (sugar, coconut oil, cocoa processed with alkali, palm kernel oil, cocoa, soy lecithin, salt, natural vanilla extract)}, crème filled cookie pieces [sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, soybean oil, cocoa (processed with alkali), invert sugar, contains 2% or less of the following: corn flour, soy lecithin, chocolate, salt, corn, starch, baking soda, natural flavor, whey], high fructose corn syrup, butter oil, natural and artificial flavor, stabilizers (cellulose gum, guar gum, carrageenan, carob bean gum), soy lecithin, annatto color, pgpr.
Allergens
No allergen statement found. Please review the product label carefully and/or contact the manufacturer if you have a severe food allergy.
Check if products like Blue Bell Ice Cream Rocky Road are Gelatin free with Fig instantly
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?What is the Gelatin free diet?
A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.