This product hasthat may have gelatin.
Sugar [enriched wheat flour, flour, reduced iron, thiamin mononitrate, riboflavin, folic acid], water, vegetable shortening (palm oil), vegetable oil (soybean), invert sugar, leavening [baking soda, sodium acid pyrophosphate, sodium aluminum phosphate, sodium aluminum sulfate], non fat milk, soy flour, glycerin, natural and artificial flavors, dextrose, corn syrup solids, salt, wheat starch, whey, egg yolks, tapioca starch, mono- and diglycerides, calcium carbonate, soy lecithin, polysorbate 60, xanthan gum, milk protein concentrate, whey protein concentrate, potassium sorbate, cellulose gum, wheat germ, wheat protein isolate, calcium sulfate, guar gum, locust bean gum, agar, nutmeg oil, beta carotene (color), sodium hexametaphosphate, annatto and turmeric.
Contains wheat, soy, milk, egg
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.