This product hasthat may have gelatin.
Enriched pasta (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), modified whey, corn starch, salt, enriched flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid). Contains 2% or less of: vegetable oil (canola, soybean, and/or sunflower oil), lactic acid, whey, calcium lactate, maltodextrin, cheddar cheese (dried) (cultured milk, salt, enzymes), color (annatto & turmeric extract), palm oil (dried) (palm oil, lactose, sodium caseinate, potassium phosphate), nonfat milk (dried), monoglycerides, parmesan cheese (milk, cultures, salt, enzymes), sodium phosphate, blue cheese (dried) (cultured milk, sat, enzymes), natural flavor, yeast extract, silicon dioxide (anticaking agent).
Contains: contains milk, wheat; may contain egg and soy ingredients.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.