This product hasthat may have gelatin.
Rehydrated potatoes (water, dehydrated potatoes, mono-and diglycerides, sodium acid pyrophosphate, sodium bisulfite, citric acid), beef meatloaf (beef, water, bread crumbs [bleached wheat flour, yeast], contains 2% or less of salt, roast flavor [maltodextrin, yeast extract, soy sauce [soybeans, wheat, salt], tapioca maltodextrin, chicken fat, flavor], flavoring, spices, natural flavor [natural flavoring, dextrin, yeast autolyzate, maltodextrin], dehydrated parsley), water, tomatoes (water, tomato paste), modified cornstarch, contains 2% or less of corn flour, canola oil, beef base (roasted beef and dried beef, yeast extract, beef broth, cane sugar, malted barley extract, dried onion, salt, natural flavor, potato flour, dried garlic), beef fat, salt, flavoring, distilled monoglycerides, spice, sugar, caramel color, mushroom extract (mushrooms, maltodextrin), sodium bisulfite, seasoning (maltodextrin, natural flavoring [contains soy lecithin], ascorbic acid [to help protect flavor]).
Contains soybean
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.