This product hasthat may have gelatin.
Pasta (durum flour, wheat flour), corn starch, maltodextrin, less than 2% of: salt, yeast extract, broccoli, whey, onion powder, skim milk powder, potassium salt, sodium citrate, natural flavor, sugar, citric acid, high oleic sunflower oil, cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), parsley, disodium guanylate, disodium inosinate, annatto extract (for color), butter (cream, salt), monosodium glutamate, vitamins and minerals: riboflavin (vitamin b2), niacin, thiamine mononitrate (vitamin b1), ferrous sulfate (iron), folic acid.
Contains: contains milk and wheat.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.