This product is likely gelatin free.
Water, tapioca starch, modify tapioca starch, native potato starch, canola oil and/or sunflower oil, chickpea flour, contains 2% or less of: rice flour, flaxseed meal, salt, fructooligosaccharides, mono- and diglycerides, enzyme (cellulose gum, enzyme), sodium bicarbonate, calcium propionate (as preservative), sodium acid pyrophosphate, citric acid (citric acid pyrophosphate, citric acid (citric acid, palm oil), xanthan gum, fumaric acid, guar gum, potassium sorbate (as preservative), psyllium fiber.
Allergen statement unknown – please review label carefully.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.