This product is likely gluten free.
Water, tapioca starch, modify tapioca starch, native potato starch, canola oil and/or sunflower oil, chickpea flour, contains 2% or less of: rice flour, flaxseed meal, salt, fructooligosaccharides, mono- and diglycerides, enzyme (cellulose gum, enzyme), sodium bicarbonate, calcium propionate (as preservative), sodium acid pyrophosphate, citric acid (citric acid pyrophosphate, citric acid (citric acid, palm oil), xanthan gum, fumaric acid, guar gum, potassium sorbate (as preservative), psyllium fiber.
Allergen statement unknown – please review label carefully.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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