Is it Gelatin free? Maruchan Yakisoba Chicken Flavor

Is it Gelatin free? Maruchan Yakisoba Chicken Flavor
Compliant

This product hasthat may have gelatin.

Ingredients

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm) preserved by tbhq, dehydrated vegetables (cabbage, corn, carrot, onion, garlic), maltodextrin, salt, contains less than 2% of: sugar, hydrolyzed corn protein, hydrolyzed wheat protein, hydrolyzed soy protein, monosodium glutamate, spices (celery seed), turmeric, potassium carbonate, chicken fat, powdered cooked chicken, sodium carbonate, soy sauce (water, wheat, soybeans, salt), sodium hexametaphosphate, xanthan gum, sodium tripolyphosphate, natural flavor, silicon dioxide (anti-caking agent), chicken broth, yeast extract, disodium guanylate, disodium inosinate, monosodium phosphate, citric acid, lactose.

Allergens

Contains: contains wheat, soy, and milk ingredients. Manufactured in a facility that also processes crustacean shellfish and sesame products.,do not reuse the container. Do not purchase or use if the packaging is open, torn, or damaged.

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What is the Gelatin free diet?

A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.