Ingredients

Enriched flour (bleached white wheat flour niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, beef, pinto beans, tomato paste, soybean oil, contains 2% or less dehydrated onion, textured vegetable protein, salt, modified food starch, jalapeno puree (jalapeno peppers, water, citric acid), baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), guar gum, spices grand red pepper, crushed red pepper, garlic powder, caramel color, dough conditioner (sodium metabisulfite, corn starch, microcrystalline cellulose, dicalcium phosphate).

Allergens

Contains: wheat, soy.

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What is the Gelatin free diet?

A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.